Slants are ideal for growers looking to make culture plates or for longer-term culture storage. Our slants are 1st generation, of the highest quality, and cryopreserved in vials to ensure optimal viability.

Pink oyster slants are made to order and have a shelf life of approximately 6 months if stored above 70 degrees, away from direct sunlight. Note that slants require basic lab skills. Handle using sterile technique to prevent contamination. 

See full description of each pink oyster strain available below.